MEDIUM DARK ROAST 12oz Bag (340g)
MEDIUM DARK ROAST 12oz Bag (340g)
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Sweet fragrance of sugar cane, caramel almonds, with notes of maple syrup, vanilla and creamy chocolate
- SCA Rating 87
- Variety Blend: Colombia, Catimor
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The beans undergo a slightly longer roasting process with different temperature curves resulting in a darker color, a richer caramel flavor, intense aroma and a significant reduction of acidity.
The combination of Colombia and Catimor beans creates an espresso with a rich crema, providing a harmonious blend of flavors.
This roast is ideal for Espresso and Moka pot brewing when ground finely. For pour-over or drip coffee brewing, using a medium ground, it yields a robust cup with a strong body.
100% Arabica Artesanal Coffee grown in JERICO - COLOMBIA at an altitude of 1640ft - 1900m and craft roasted in Medellin - Colombia
